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Miso Ramen

Japanese pronunciation: みそらーめん (misoraamen)

CategoryItem
Restores8 (+0.6)
Eating time2s
Compost85%

Fresh Chinese noodles and negi served in chicken stock seasoned with miso.

Obtaining

Medium PotChicken Stock Bottle→10s

Usage

Serve in a placed bowl

Use this dish on an empty placed bowl to serve it. Eat with an empty hand to leave the bowl. A served meal cannot be retrieved and is lost if the bowl breaks.

Advancements

Satoyama Starred CookChallenge

Bring together one of every dish on the satoyama menu and receive the banner to hang by the door

Making it step by step

Each step shows one batch. Where recipes differ, the route with fewer processing steps is shown.

Process flowchart

Arrows connect each output to the matching ingredient in the next step. Scroll horizontally to explore wider diagrams.

Step 5EquipmentFurnace
Ingredients
  • Short Grass / Tall Grass / Fern / Large Fern / Dead Bush / Vine / Bamboo / Leaf Litter / Straw / Sasa
OutputPlant Ash
Step 4EquipmentIshiusu
Ingredients
  • Wheat
OutputWheat Flour
Step 6EquipmentLye Tub
Ingredients
OutputKansui Bottle
Step 2EquipmentCrafting Table
Ingredients
OutputSalt
Step 8EquipmentDough Sheeter
Ingredients
OutputChukamen Noodle Sheet
Step 1EquipmentSmall Pot
Ingredients
  • Bone
  • Chicken
OutputChicken Stock Bottle
Step 3EquipmentFermentation Jar
Ingredients
OutputMiso
Step 10EquipmentCutting Board
Ingredients
Output2Negi Slices

In the real world

Miso ramen serves boiled Chinese noodles and toppings in soup seasoned with miso.

Differences in game

The noodles are not boiled separately; chicken stock, miso, fresh noodles, and cut negi finish together in one medium-pot step.