Japanese pronunciation: ぎゅうどん (gyuudon)
| Category | Item |
|---|---|
| Restores | 10 (+0.8) |
| Eating time | 2.4s |
| Compost | 85% |
A rice bowl topped with sweet-salty beef and onion, with red pickled ginger on the side.
Obtaining
Usage
A little red ginger
Red pickled ginger goes in with the rest. The red on the rim cuts the sweet-salty beef, and it is the red you see on the bowl.
Serve in a placed bowl
Use this dish on an empty placed bowl to serve it. Eat with an empty hand to leave the bowl. A served meal cannot be retrieved and is lost if the bowl breaks.
Advancements
Satoyama Starred CookChallenge
Bring together one of every dish on the satoyama menu and receive the banner to hang by the door
Making it step by step
Each step shows one batch. Where recipes differ, the route with fewer processing steps is shown.
Process flowchart
Arrows connect each output to the matching ingredient in the next step. Scroll horizontally to explore wider diagrams.
- Soybeans
- Water Bottle
- Wheat
- Water Bottle
- Salt
- Mirin Moromi
- Water Bottle
In the real world
Gyudon simmers sliced beef and onion in a shoyu, sugar, and mirin sauce, then serves them over rice.
Differences in game
Instead of simmering beef and onion in seasoned broth, the recipe combines cooked beef, kaeshi, and the other ingredients at the crafting table.