Japanese pronunciation: おやこどん (oyakodon)
| Category | Item |
|---|---|
| Restores | 10 (+0.8) |
| Eating time | 2.4s |
| Compost | 85% |
A rice bowl assembled from simmered egg, cooked chicken, and rice.
Obtaining
Usage
Serve in a placed bowl
Use this dish on an empty placed bowl to serve it. Eat with an empty hand to leave the bowl. A served meal cannot be retrieved and is lost if the bowl breaks.
Advancements
Satoyama Starred CookChallenge
Bring together one of every dish on the satoyama menu and receive the banner to hang by the door
Making it step by step
Each step shows one batch. Where recipes differ, the route with fewer processing steps is shown.
Process flowchart
Arrows connect each output to the matching ingredient in the next step. Scroll horizontally to explore wider diagrams.
- Soybeans
- Water Bottle
- Wheat
- Water Bottle
- Salt
- Mirin Moromi
- Water Bottle
- Egg Toji
- Cooked Chicken
- Cooked Rice
In the real world
Oyakodon simmers chicken and onion in seasoned stock, binds them with egg, and serves them over rice.
Differences in game
Onion and seasoned stock are represented by the prepared egg mixture, which is assembled with cooked chicken and rice at the crafting table. Mitsuba and nori garnishes are omitted.
References and sources
- Oyakodon — The definition of chicken and onion simmered in seasoned stock, bound with egg, and served over rice.