Japanese pronunciation: くしうちしたとりにく (kushiuchishitatoriniku)
| Category | Item |
|---|---|
| Stack | 64 |
Sliced chicken threaded onto a bamboo skewer and seasoned with kaeshi, ready to grill.
Obtaining
Crafting TableKaeshi Bottle→
Usage
Prepare by crafting
Craft the food with bamboo skewers and seasonings, then take the prepared skewer to a grill stand. The empty seasoning bottle is returned when you craft it.
Finish on the grill stand
Place it in a heated grill stand to make Yakitori. This unfinished ingredient cannot be eaten.
As an ingredient
Grill Stand→10s
Advancements
Pantry MasteryChallenge
Get one of every preparation the provisions maker can make, from salt to stock
Making it step by step
Each step shows one batch. Where recipes differ, the route with fewer processing steps is shown.
Process flowchart
Arrows connect each output to the matching ingredient in the next step. Scroll horizontally to explore wider diagrams.
Ingredients
- Soybeans
- Water Bottle
OutputSoaked Soybeans
Ingredients
- Wheat
OutputRoasted Wheat
Ingredients
OutputSteamed Soybeans
Ingredients
OutputCracked Roasted Wheat
Ingredients
OutputShoyu Koji
Ingredients
- Water Bottle
- Salt
OutputSalt Water Bottle
Ingredients
OutputShoyu Moromi Bottle
Ingredients
OutputGlutinous Rice
ByproductRice Bran
Ingredients
OutputPolished Rice
ByproductRice Bran
Ingredients
OutputRaw Pressed Shoyu Bottle
Step 14EquipmentCrafting Table
Ingredients
OutputMirin Moromi
Ingredients
OutputShoyu Bottle
Ingredients
- Mirin Moromi
- Water Bottle
OutputMirin Bottle
Ingredients
- Chicken
OutputChicken Slices
Ingredients
OutputKaeshi Bottle
Step 17EquipmentCrafting Table
Ingredients
- Chicken Slices
- Kaeshi Bottle
- Bamboo Skewer
OutputSkewered Chicken